Just a guy taking life one sundae at a time.
Catching Elephant is a theme by Andy Taylor
Week in Reviews:
This week for On Second Scoop, I reviewed all three of the new Baskin-Robbins Ice Cream Bars at once! I also covered a seasonal offering from Graeter’s in the form of their Strawberry Chocolate Chip Ice Cream.
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Black Cherry Cookies and Cream Sundae:Black Cherry Greek Frozen Yogurt topped with an Oreo Creme Drizzle and Oreo Cookie Chunks.
Triple Mint Brownie Chunk Sundae:
Mint Chocolate Chip Ice Cream topped with a Dark Chocolate Sauce, Chopped Andes Chocolate Mints, Fudge Brownie Chunks and sprinkled with Crushed Peppermint Candies.
PB&J Cookie Sundae:
Strawberry Ice Cream topped with Melted peanutbutterco Smooth Operator, Strawberry Jelly and Crumbled Nutter Butter Cookies.
Caramel Pecan Pie Sundae Parfait:
Butter Pecan Ice Cream layered with Crumbled Graham Crackers, Praline Pecans and Caramel.
Coffee Cookie Crunch Sundae:
Coffee Ice Cream topped with a Chocolate Sauce and Crumbled Chocolate Cookies.
Chocolate Chip Cookie Dough Sundae:Vanilla Ice Cream topped with a Dark Chocolate Sauce, Cookie Dough Chunks and Dark Chocolate Chips.
This week over at On Second Scoop, I went on a tour of a local Co-Op and left with a few free pints including Talenti’s Coffee Chocolate Chip. I also reviewed New York’s own Steve’s BKLYN Blackout.
Key Lime Cookies and Cream Sundae:
Key Lime Greek Frozen Yogurt topped with White Chocolate Chips and Crumbled Golden Oreos.
Chocolate Cream Pie Sundae Parfait:
Chocolate Ice Cream layered with Whipped Cream, crumbled Nilla Wafers and finished off with a Vanilla Icing Swirl.